Sizzling Europe

The Italian cuisine is definitely delicious and is imitated all over the world. The cuisine is not just only highly regionalized but it is also seasonal. Many people love the rare taste and different aroma of Italian foods.

There are various styles in the Italian cuisine and these differ from region to region. Polenta is found in the northern part of Italy while Emilia-Romagna is famous for lasagna and tortellini which are stuffed pasta, mortadella, prosciutto, and parmigiano. Pizza, mozzarella cheese and pastries are mostly found in Naples. Sardinia is well-known for delicious lamb and pecorino.

The Italian menu is made up usually of antipasto or the hot or cold appetizers, primo which is composed of a hot dish, secondo which is the main dish, contorno that is consists of a salad or yummy vegetables, the dessert or dolce, caffe or coffee, and digestive which is often in form of liquors and is sometimes called as ammazzacaffe.

italian cuisine, italy, food